Jawatan Kosong Terkini di Sushi Kin Sdn Bhd - 23 Sept 2018 [Gaji : RM1,000 - RM4,000 + Duty meal + Hostel Provided & etc]

Sushi Kin Sdn Bhd was established in 1995, introducing sushi on the kaiten (conveyor belt) to Malaysia through its well-known brand, Sushi King. This chain of restaurants serves quality sushi and other Japanese cuisine at affordable prices in a warm and friendly environment. What sets Sushi King apart is the personal touch of serving freshly made sushi on the kaiten for customers to pick up and enjoy.



Positions:


1. Crew Restaurant (Penang) Mohon Sini


2. Assistant Restaurant Manager / Restaurant Manager (Slgor) Mohon Sini


3. Crew Restaurant (Slgor) Mohon Sini


4. Restaurant Crew (N9) Mohon Sini


5. Crew Restaurant (Penang) Mohon Sini


6. Crew Restaurant (Penang) Mohon Sini


7. Crew Restaurant (Penang) Mohon Sini


8. Crew Restaurant (Penang) Mohon Sini


9. Crew Restaurant (Perak) Mohon Sini


10. Project Executive (Slgor) Mohon Sini


11. Restaurant Crew (Kedah) Mohon Sini


12. Assistant Restaurant Manager (Slgor) Mohon Sini


13. Restaurant Crew (Penang) Mohon Sini


14. Restaurant Crew (Slgor) Mohon Sini


15. Restaurant Crew (Slgor) Mohon Sini


16. Restaurant Crew (Penang) Mohon Sini


17. Assistant Restaurant Manager (Pahang) Mohon Sini


18. Restaurant Crew (Penang) Mohon Sini


19. HR Executive (Slgor) Mohon Sini


Tarikh tutup permohonan : 27 August - 23 September 2018


* Sila baca terlebih syarat kelayakan dan maklumat lain melalui link yang admin sediakan di tepi setiap jawatan sebelum membuat permohonan. Semoga berjaya semua..


Cara Membuat Permohonan:

Permohonan mestilah di buat melalui laman web Maukerja.

Cara daftar dan Mohon boleh lihat di sini   KLIK SINI

Semoga maju jaya!!

Jawatan Kosong Terkini 2017 di Sushi Kin Sdn Bhd

Join Telegram Kami : telegram.me/kerjakosongterkini


About

From a single outlet in Kuala Lumpur, Sushi King has expanded to 100 outlets and counting throughout the Klang Valley and even covering nearly every state across the nation, making it the largest Japanese kaiten concept chain of restaurants in Malaysia.

Sushi Kin Sdn Bhd is a member of the Texchem Group of Companies, being one of over thirty five subsidiaries under Texchem Resources Bhd (Texchem), a Malaysia-based multinational, listed on the main board of Bursa Malaysia.  Texchem has four core business divisions – Restaurant Division, Industrial Division, Food Division and Polymer Engineering Division
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